School Meals Menu

Week 1

Monday

"Planet Earth Day"

Tuesday

"Stree Food Day"

Wednesday

"Traditional Day"

Thursday

"World Food Day"

Friday

"Favourites"

Main Homemade Macaron Cheese Homemade Beef and Blackbean Stir Fry with Egg Noodles Roast Leg of Lamb with Yorkshire Pudding, Gravy and Mint Sauce Mexican Fajita Chicken with Soft Brown Rice Sticky BBQ Chicken
Vegetarian Piri Pir Veggie Meatballs in Pitta with Salad Falafel Burger with Mango Chutney & Herby Diced Potatoes Homemade Cheese. Tomato and Red Onion Tart 3 Bean Mexican Chilli Wrap with a Homemade Tomato and Vey Sauce Bubble Fish Bites or Baked Jacket Potato with choice of filling
Sides/Vegetables Sweetcorn & Garden Peas Broccoli and Carrots Roast Potatoes, Fresh Cabbage and Cauliflower Florets Tortilla Chips, Roasted Vegetables and Sweetcorn Potatoe Crispers, Peas and Baked Beans
Salads Fresh Seasonal Salads Seasonal Salads and Fresh Cruides (Carrot /Cucumber and Celery) Chef's House Salad Seasonal Salads and Fresh Tomato Salsa Seasonal Salads & Homemade Coleslaw
Daily Options Bread/Fresh Fuit Platter/Organic Yoguts/British Cheese and Crackers        

 

Week 2 Monday Tuesday Wednesday Thursday Friday
Main Freshly Baked Pizza with Sweetcorn and Peppers with Baked Potato Wedges Homemade Tandoori Chicken Drumstick with Soft Brown Rice Roast Beef with Yorkshire Pudding and Gravy Homemade African Lamb Jollof Rice Chicken Thigh Burger
Vegetarian Ratatouille Ravioli with Homemade Tomato and Veg Sauce Quorn Dippers with Tomato Relish and Herby Diced Potatoes  Homemade Salmon and Broccoli Wholemeal Pasta Bake or Vegetarian Sausages Homemade North African Cegetable Tangine served wth Flat Bread Baked Fillet Fish Fingers or Baked Jacket Potato with choice of filling
Sides / Vegetables Sweetcorn Cobette and Broccoli Sweetcorn and Peas Roast Potatoe, Baby Carriots and Green Beans Mixed Vegetables Oven Chips & Peas and Baked Beans
Salads Fresh Seasonal Salads Seasonal Salads and Cucumber Raita Chef's House Salad Seasonal Salads and African Black Eyed Bean Salad Seasonal Salads and Homemade Coleslow
Daily Options Bread/Fresh Fuit Platter/Organic Yoguts/British Cheese and Crackers        

Please note that some dishes maybe subject to local changes to suit individual school needs

Week 1 Commening: Week 2 Commencing:

28 October 2019
11 November 2019
25 November 2019
9 December 2019

23 December 2019
6 January 2020
20 January 2020
23 February 2020
17 February 2020
2 March 2020
16 March 2020
30 March 2020
13 April 2020

 

4 November 2019
18 November 2019
2 December 2019
16 December 2019
30 December 2019
13 January 2020
27 January 2020
10 February 2020
24 February 2020
9 March 2020
23 March 2020
6 April 2020